Seppelt – Fleur de Lys (2002) (Chardonnay Pinot Noir)
Friday, November 3rd, 2006This method de champagne is actually rather tasty, exploding on the pallate with an immense infusion of bubble trailing off to a bitey almost astringent aftertaste. The flavours of pinot and chardonnay blending nicely together. It is a rather refreshing summer drink. MUST BE SERVED COLD! It is neither sweet, fruity or bitter, nor is […]