Oven Baked Risotto with Chilli Pancetta, Mushrooms and Fresh Basil
Saturday, April 21st, 2007Easy oven baked risotto with chilli pancetta, mushrooms and fresh basil. Serving size: Serves 4 Cooking time: Less than 60 minutes INGREDIENTS 1 tablespoon olive oil 1 medium onion, finely chopped 6 thin slices of chilli pancetta, cut into strips 1 clove garlic, crushed 100g Swiss brown mushrooms, cut into 4 slices 100g button mushrooms, […]